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Eating alfresco
Summer is coming, and with it that British determination to eat outdoors in all weathers. But the elements do sometimes intervene, so it’s good to have some ‘nearly outside’ eating options up your sleeve…
323 articles
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Nathan Outlaw has been busy cooking breakfast at his new guest house in Cornwall
Nathan Outlaw opened his guest house in Port Isaac, Cornwall, in the summer. The chef, whose exceptional flagship restaurant appears in our Top 20 list, tells Josh Barrie about expanding his business, cooking breakfast, and getting to know his guests.
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12 country house hotels with a modern twist
Country house hotels have been quietly shaking off their dusty image for years. Then the no-fly period of the pandemic struck and suddenly opinion-shapers were checking into places with glorious gardens, sumptuous interiors and kitchens whose food thrilled. Voluminous floral chintz in dusty dining rooms, prissy formality and palate-deadening food? There’s no space for that in these competitive times. Heritage-respecting style, easy informality laced with luxury, and inspired cooking by talented chefs using kitchen garden ingredients? Yes please.
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Exceptional eating for under £100
There is value to be found at the top end. All these Exceptional-rated restaurants will feed you for under £100 – and sometimes well under £100 if you choose your menu and your timing carefully. If you’re looking for an unforgettable experience, they’re the places to know. Please note, prices do not include drinks or service, and are subject to change.
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Outdoor dining: your guide to eating alfresco
With hospitality businesses in England set to welcome diners to their gardens and terraces from 12 April, we take a look at some of the best spots for an alfresco meal. Ok, so the great British weather might not lend itself to long, lazy lunches at this time of year, but restaurateurs have risen to the challenge, putting up awnings, domes and all manner of heated shelters to guard against the spring chill. Thick socks recommended.
